The Original Chocolate Chip | Gluten free & Vegan-friendly Cookie Mix

Chocolate and the Chip Cookie Mix makes soft, chewy chocolate chip cookies with simple ingredients you can feel good about. The mix is gluten free and vegan friendly, so you can bake it your way. Use butter and eggs for a classic bakery-style cookie or coconut oil and nut butter for a fully plant based version.

Each bag makes up to 15 cookies per bag. No fillers, no complicated steps, just a better cookie mix that lets you customize every batch.

What makes it different:

• Gluten free and vegan friendly
• Bake classic or fully plant based
• Clean, thoughtfully chosen ingredients
• Perfect base for add-ins like nuts, chocolate, or cocoa

Bake them your way and make every batch your own.

Frequently Asked Questions

Is this mix gluten free?

Yes. We use certified organic, gluten free oat flour in every bag. Always review the full ingredient list if baking for someone with celiac disease or a severe gluten allergy.

Is this mix vegan?

The dry mix contains no dairy or eggs. Prepare it fully plant based with coconut oil and nut butter, or use butter and eggs for a classic bakery-style result.

How do I keep gluten free cookies from drying out?

Slightly underbake and allow cookies to rest on the tray before moving them. Store in an airtight container — refrigerating helps retain moisture and keeps them chewy longer.